{"id":75,"date":"2018-07-06T00:31:34","date_gmt":"2018-07-05T21:31:34","guid":{"rendered":"http:\/\/agrovet.com.ua\/?post_type=product&p=75"},"modified":"2026-06-03T08:18:20","modified_gmt":"2026-06-03T05:18:20","slug":"dezkovrik-hassp-2","status":"publish","type":"product","link":"https:\/\/agrovet.com.ua\/en\/product\/dezkovrik-hassp-2\/","title":{"rendered":"Disinfecting mat HACCP (ISO,GMP)"},"content":{"rendered":"

To date, more and more enterprises are implementing a system of risk assessment and critical control points (HACCP (ISO,GMP)). HACCP (ISO,GMP) – \u044d\u0442\u043e \u0443\u0432\u0435\u0440\u0435\u043d\u043d\u043e\u0441\u0442\u044c \u043f\u0440\u0435\u0434\u043f\u0440\u0438\u044f\u0442\u0438\u044f \u0432 \u043f\u0440\u043e\u0438\u0437\u0432\u043e\u0434\u0441\u0442\u0432\u0435 \u0431\u0435\u0437\u043e\u043f\u0430\u0441\u043d\u044b\u0445 \u043f\u0438\u0449\u0435\u0432\u044b\u0445 \u043f\u0440\u043e\u0434\u0443\u043a\u0442\u043e\u0432.<\/p>\n

The essence of the system is in dividing the enterprise into cleaning zones by colors in order to prevent cross contamination. These measures prevent the transfer of bacteria from areas that are characterized by high bacteriological load in areas with a low bacteriological load.<\/p>\n

Enterprises of the food industry all over the world have long been using cleaning equipment of a certain color in each specific zone. The staff has a clear idea of the place and purpose of using this inventory, thus eliminating cross contamination.<\/p>\n

The color coding system of the inventory can be developed at each production site individually, but it is also convenient to use the conventional system of separation into primary colors.<\/p>\n

Composition<\/h4>\n
    \n
  1. Disinfecting mats consist of three layers:<\/li>\n
  2. First layer – small sturdy mesh material (PVC).<\/li>\n
  3. The inner layer – a dense mat of special strength, has a high absorbing effect.<\/li>\n
  4. The third – the lower and side parts – high-quality waterproof material of special durability.<\/li>\n<\/ol>\n

    Improved quality<\/h4>\n
      \n
    • The internal mat of special STRENGTH absorbs more disinfecting solution.<\/li>\n
    • Special REINFORCING edging protects the outer seams and does not allow disinfectant solution to spill.<\/li>\n
    • Advanced manufacturing TECHNOLOGIES.<\/li>\n<\/ul>\n

      Disinfection mats of HACCP (ISO,GMP) combine all the advantages of Disinfection mats Premium class, and additional color coding allows to prevent cross-contamination and serves as an obstacle to the transfer of bacteria from areas that are characterized by high bacteriological load in areas with a low bacteriological load.<\/p>\n

      \n

      <\/p>\n

      \n
      \n\n\n\n\n\n\n\n\n\n\n\n\n\n
      Name<\/th>\nSize<\/th>\nVolume l. w-s<\/th>\n<\/tr>\n<\/thead>\n
      Disinfecting mat HACCP (ISO,GMP)<\/td>\n50\u044550\u04453<\/td>\n3<\/td>\n<\/tr>\n
      Disinfecting mat HACCP (ISO,GMP)<\/td>\n50\u044565\u04453<\/td>\n4<\/td>\n<\/tr>\n
      Disinfecting mat HACCP (ISO,GMP)<\/td>\n50\u0445100\u04453<\/td>\n6<\/td>\n<\/tr>\n
      Disinfecting mat HACCP (ISO,GMP)<\/td>\n65\u0445100\u04453<\/td>\n8<\/td>\n<\/tr>\n
      Disinfecting mat HACCP (ISO,GMP)<\/td>\n100\u0445100\u04453<\/td>\n12<\/td>\n<\/tr>\n
      Disinfecting mat HACCP (ISO,GMP)<\/td>\n100\u0445150\u04453<\/td>\n18<\/td>\n<\/tr>\n
      Disinfecting mat HACCP (ISO,GMP)<\/td>\n100\u0445200\u04453<\/td>\n24<\/td>\n<\/tr>\n
      Disinfecting mat HACCP (ISO,GMP)<\/td>\n100\u0445200\u04456<\/td>\n30<\/td>\n<\/tr>\n
      Disinfecting mat HACCP (ISO,GMP)<\/td>\n100\u0445200\u04459<\/td>\n36<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<\/div>\n<\/div>\n
      \n

      <\/p>\n

      \n
      \"\"<\/div>\n<\/div>\n<\/div>\n

      To date, more and more enterprises are implementing a system of risk assessment and critical control points (HACCP (ISO,GMP)). HACCP (ISO,GMP) – \u044d\u0442\u043e \u0443\u0432\u0435\u0440\u0435\u043d\u043d\u043e\u0441\u0442\u044c \u043f\u0440\u0435\u0434\u043f\u0440\u0438\u044f\u0442\u0438\u044f \u0432 \u043f\u0440\u043e\u0438\u0437\u0432\u043e\u0434\u0441\u0442\u0432\u0435 \u0431\u0435\u0437\u043e\u043f\u0430\u0441\u043d\u044b\u0445 \u043f\u0438\u0449\u0435\u0432\u044b\u0445 \u043f\u0440\u043e\u0434\u0443\u043a\u0442\u043e\u0432.<\/p>\n

      The essence of the system is in dividing the enterprise into cleaning zones by colors in order to prevent cross contamination. These measures prevent the transfer of bacteria from areas that are characterized by high bacteriological load in areas with a low bacteriological load.<\/p>\n

      Enterprises of the food industry all over the world have long been using cleaning equipment of a certain color in each specific zone. The staff has a clear idea of the place and purpose of using this inventory, thus eliminating cross contamination.<\/p>\n

      The color coding system of the inventory can be developed at each production site individually, but it is also convenient to use the conventional system of separation into primary colors.<\/p>\n

      Composition<\/h4>\n
        \n
      1. Disinfecting mats consist of three layers:<\/li>\n
      2. First layer – small sturdy mesh material (PVC).<\/li>\n
      3. The inner layer – a dense mat of special strength, has a high absorbing effect.<\/li>\n
      4. The third – the lower and side parts – high-quality waterproof material of special durability.<\/li>\n<\/ol>\n

        Improved quality<\/h4>\n
          \n
        • The internal mat of special STRENGTH absorbs more disinfecting solution.<\/li>\n
        • Special REINFORCING edging protects the outer seams and does not allow disinfectant solution to spill.<\/li>\n
        • Advanced manufacturing TECHNOLOGIES.<\/li>\n<\/ul>\n

          Disinfection mats of HACCP (ISO,GMP) combine all the advantages of Disinfection mats Premium class, and additional color coding allows to prevent cross-contamination and serves as an obstacle to the transfer of bacteria from areas that are characterized by high bacteriological load in areas with a low bacteriological load.<\/p>\n

          <\/p>\n
          \n
          \n\n\n\n\n\n\n\n\n\n\n\n\n\n
          Name<\/th>\nSize<\/th>\nVolume l. w-s<\/th>\n<\/tr>\n<\/thead>\n
          Disinfecting mat HACCP (ISO,GMP)<\/td>\n50\u044550\u04453<\/td>\n3<\/td>\n<\/tr>\n
          Disinfecting mat HACCP (ISO,GMP)<\/td>\n50\u044565\u04453<\/td>\n4<\/td>\n<\/tr>\n
          Disinfecting mat HACCP (ISO,GMP)<\/td>\n50\u0445100\u04453<\/td>\n6<\/td>\n<\/tr>\n
          Disinfecting mat HACCP (ISO,GMP)<\/td>\n65\u0445100\u04453<\/td>\n8<\/td>\n<\/tr>\n
          Disinfecting mat HACCP (ISO,GMP)<\/td>\n100\u0445100\u04453<\/td>\n12<\/td>\n<\/tr>\n
          Disinfecting mat HACCP (ISO,GMP)<\/td>\n100\u0445150\u04453<\/td>\n18<\/td>\n<\/tr>\n
          Disinfecting mat HACCP (ISO,GMP)<\/td>\n100\u0445200\u04453<\/td>\n24<\/td>\n<\/tr>\n
          Disinfecting mat HACCP (ISO,GMP)<\/td>\n100\u0445200\u04456<\/td>\n30<\/td>\n<\/tr>\n
          Disinfecting mat HACCP (ISO,GMP)<\/td>\n100\u0445200\u04459<\/td>\n36<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<\/div>\n<\/div>\n
          <\/p>\n
          \n
          \"\"<\/div>\n<\/div>\n<\/div>\n

          <\/p>","protected":false},"excerpt":{"rendered":"

          To date, more and more enterprises are implementing a system of risk assessment and critical control points (HACCP (ISO,GMP)). HACCP (ISO,GMP) – \u044d\u0442\u043e \u0443\u0432\u0435\u0440\u0435\u043d\u043d\u043e\u0441\u0442\u044c \u043f\u0440\u0435\u0434\u043f\u0440\u0438\u044f\u0442\u0438\u044f \u0432 \u043f\u0440\u043e\u0438\u0437\u0432\u043e\u0434\u0441\u0442\u0432\u0435 \u0431\u0435\u0437\u043e\u043f\u0430\u0441\u043d\u044b\u0445 \u043f\u0438\u0449\u0435\u0432\u044b\u0445 \u043f\u0440\u043e\u0434\u0443\u043a\u0442\u043e\u0432. The essence of the system is in dividing the enterprise into cleaning zones by colors in order to prevent cross contamination. These measures prevent the […]<\/p>\n","protected":false},"featured_media":1244,"template":"","meta":{"inline_featured_image":false},"_links":{"self":[{"href":"https:\/\/agrovet.com.ua\/en\/wp-json\/wp\/v2\/product\/75"}],"collection":[{"href":"https:\/\/agrovet.com.ua\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/agrovet.com.ua\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/agrovet.com.ua\/en\/wp-json\/wp\/v2\/media\/1244"}],"wp:attachment":[{"href":"https:\/\/agrovet.com.ua\/en\/wp-json\/wp\/v2\/media?parent=75"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}